2nd Shift Bakery Supervisor — Lead Warehouse & Quality

Aspire Bakeries LLC; Stockton (CA); Presencial; USD 75 000 - 85 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Competitive compensation package

Robust benefits program

Equal opportunity employer

Resumo da oferta

Aspire Bakeries LLC is seeking a Supervisor, Bakery - 2nd shift at our Stockton, CA bakery. You will lead warehouse operations to ensure safe, accurate, and efficient flow of ingredients, materials, and finished products, while upholding food safety and quality standards.

Responsibilities include supervising staff, coordinating shipping and inventory, and maintaining GMP/HACCP compliance. Eligible candidates will have 5+ years in manufacturing or warehouse, bilingual English/Spanish, and

Qualificações

• High school diploma or equivalent.
• Minimum of 5 years in a manufacturing or warehouse environment.
• Fluent in English and Spanish.
• Experience using SAP and Microsoft Office applications.

Responsabilidades

• Lead and develop warehouse employees through training, assignments, and coaching.
• Coordinate shipping, receiving, material planning, and warehouse activities to ensure timely movement of materials and products.
• Manage inventory controls, including FIFO, cycle counts, and monthly reconciliation.
• Ensure operations comply with GMP, HACCP, DOT, and company requirements.
• Monitor production schedules, staffing, and warehouse resources to support goals.
• Oversee forklift and equipment safety and maintenance.
• Build positive cross-functional relationships and resolve operational issues.

Conhecimentos

Bilingual EN/ES

Supervisory experience

Team leadership

Safety compliance

Warehouse operations

Formação académica

High school diploma

Ferramentas

SAP

Microsoft Office

Descrição da oferta de emprego

Aspire Bakeries LLC is seeking a Supervisor, Bakery - 2nd shift at our Stockton, CA bakery. You will lead warehouse operations to ensure safe, accurate, and efficient flow of ingredients, materials, and finished products, while upholding food safety and quality standards.

Responsibilities include supervising staff, coordinating shipping and inventory, and maintaining GMP/HACCP compliance. Eligible candidates will have 5+ years in manufacturing or warehouse, bilingual English/Spanish, and