Bakery Mixing Operator – 2nd Shift, Growth & Benefits

Otis Spunkmeyer, LLC; Los Angeles (CA); On-site; USD 28,000 - 32,000; Full time

Benefits offered by this job

Health & Wellness coverage

Life insurance

Paid time off

Retirement plans

Disability coverage

Professional development programs

Job summary

Aspire Bakeries, a prominent bakery operator, seeks an Operator 2, Bakery-Mixing on the 2nd shift at our Van Nuys, CA facility. You will prepare, mix, and monitor dough per recipes, manage ingredient flow, and ensure sanitation and food safety.

Ideal candidates have 2+ years in manufacturing, can lift 50 lbs, and are proficient in English documentation. This on-site role runs 2:00 PM–10:30 PM with weekend availability and competitive hourly pay.

Qualifications

• High School Diploma or GED preferred.
• Ability to lift 50 lbs and perform physically demanding tasks.
• At least 2 years of experience in a manufacturing environment.
• Ability to read, write, and accurately complete documentation in English.
• Ability to stand for extended periods and work in temperature-controlled areas.
• Ability to follow verbal and written instructions consistently.

Responsibilities

• Prepare, scale, and mix ingredients according to recipes, ensuring correct sequencing, time, and temperature.
• Monitor dough temperature, texture, and development to meet product specifications.
• Maintain ingredient inventory, refrigerated storage standards, and incorporate rework per specification.
• Support dough flow by monitoring Rheon Line capacity and communicating adjustments as needed.
• Maintain accurate documentation, including mixing records, weights, and SAP data entry.
• Ensure clean, organized, and food‑safe mixing, cooler, and ingredient staging areas.
• Uphold GMP, HACCP, allergen, and food‑safety requirements and report concerns promptly.

Skills

Physical stamina

Weight lifting

Reading & writing English

Teamwork

Following instructions

Education

High School Diploma or GED

Tools

SAP

Job description

Aspire Bakeries, a prominent bakery operator, seeks an Operator 2, Bakery-Mixing on the 2nd shift at our Van Nuys, CA facility. You will prepare, mix, and monitor dough per recipes, manage ingredient flow, and ensure sanitation and food safety.

Ideal candidates have 2+ years in manufacturing, can lift 50 lbs, and are proficient in English documentation. This on-site role runs 2:00 PM–10:30 PM with weekend availability and competitive hourly pay.