Waitress

JING LONG SEAFOOD RESTAURANT; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A seafood restaurant in Singapore is seeking friendly and service-oriented Waiters / Waitresses to provide excellent dining service. Candidates will greet customers, take orders, serve food, and assist with menu recommendations. No prior experience is needed as training will be provided. The ideal candidates should possess good communication and interpersonal skills, have a positive attitude, and be willing to learn. Ability to work shifts and knowledge of Mandarin is a plus.

Qualifications

• No experience required; training will be provided.
• Positive attitude, willing to learn, and team-oriented.
• Knowledge of basic English; Mandarin-speaking ability is an advantage.

Responsibilities

• Greet and seat customers in a warm and polite manner.
• Take food and beverage orders accurately and relay them to the kitchen.
• Serve food and drinks promptly according to restaurant standards.
• Assist customers with menu recommendations, especially Chinese dishes and seafood items.

Skills

Good communication skills

Interpersonal skills

Customer-focused

Ability to work in a team

Willingness to learn

Job description

We are looking for friendly and service-oriented Waiters / Waitresses to provide excellent dining service in our Chinese restaurant. The successful candidate will be responsible for serving guests efficiently, ensuring a pleasant dining experience, and maintaining high service standards.

Key Responsibilities

• Greet and seat customers in a warm and polite manner
• Take food and beverage orders accurately and relay them to the kitchen
• Serve food and drinks promptly according to restaurant standards
• Assist customers with menu recommendations, especially Chinese dishes and seafood items
• Clear tables, reset dining areas, and maintain cleanliness
• Handle customer requests and basic complaints professionally
• Support cashiering duties when required
• Follow food hygiene, safety, and service guidelines
• Assist with opening and closing duties

Requirements

• No experience required; training will be provided
• Previous F&B or Chinese restaurant experience is an advantage
• Positive attitude, willing to learn, and team-oriented
• Good communication and interpersonal skills
• Able to work shifts, weekends, and public holidays
• Knowledge of basic English; Mandarin-speaking ability is an advantage

Preferred Attributes

• Customer-focused and polite
• Physically fit and able to stand for long hours