Senior Restaurant Operations Leader - Upscale Steakhouse

THE SUPREME HR ADVISORY PTE. LTD.; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A leading restaurant consultancy is seeking an Assistant Restaurant Manager for a high-end steakhouse in Singapore. The ideal candidate should have 5-7 years of experience in managing high-end dining environments, focusing on exceptional customer service and team leadership. Responsibilities include training staff, managing expenses, and ensuring outstanding service standards. Competitive salary of $5000-$6500 offered.

Qualifications

• 5 to 7 years of experience in high-end Western dining operations.
• Ability to train associates in food handling and service.
• Knowledge of liquor/wine presentation and inventory.

Responsibilities

• Lead the service team with outstanding customer service.
• Hire, train, and inspire food and beverage staff.
• Manage expenses and control inventory accurately.
• Maintain high standards of service quality.
• Participate in audits and perform tasks as needed.

Skills

Leadership and guidance

Outstanding customer service

Multi-tasking

Time management

Hospitality knowledge

Tools

POS systems

Support software applications

Job description

A leading restaurant consultancy is seeking an Assistant Restaurant Manager for a high-end steakhouse in Singapore. The ideal candidate should have 5-7 years of experience in managing high-end dining environments, focusing on exceptional customer service and team leadership. Responsibilities include training staff, managing expenses, and ensuring outstanding service standards. Competitive salary of $5000-$6500 offered.