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Restaurant Supervisor

DA PAOLO GROUP PTE. LTD.

Singapore

On-site

SGD 20,000 - 60,000

Full time

Yesterday
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Job summary

A restaurant group in Singapore seeks a Supervisor to support restaurant management and uphold brand standards. This role involves menu development participation and ensuring high service levels. The ideal candidate will be enthusiastic, embodying the company values and fostering a positive team culture.

Benefits

Signing on bonus
Competitive salary range based on experience
5-Day working week
Monthly Sales Incentive
6 Monthly Performance Bonus
Meal allowance or staff meals provided
Medical Benefits
Dental Benefits
Annual Health Screening
Referrals Incentive
Staff discount across brands

Qualifications

  • Enthusiasm encourages team spirit, loyalty and passion for the brand.
  • Commitment to company values in all aspects of the role.

Responsibilities

  • Support the Assistant Manager / Restaurant Manager in smooth restaurant operations.
  • Contribute towards development with guidance from management.
  • Participate in menu development days and training sessions.
Job description
JOB BENEFITS
  • Signing on bonus
  • Competitive salary range based on experience
  • 5-Day working week
  • Monthly Sales Incentive
  • 6 Monthly Performance Bonus
  • Meal allowance or staff meals provided
  • Medical Benefits
  • Dental Benefits
  • Annual Health Screening
  • Referrals Incentive
  • Staff discount across brands
THE ROLE

to translate the concept and ideals of the Da Paolo Brand into a successfully operating restaurant and to closely support your Assistant Manager / Restaurant Manager, taking responsibility for the smooth running of the restaurant and the implementation, evolution and ongoing improvement of standards and profitability.

To achieve world-class standards to exceed customer expectations, act as a role model for staff and an ambassador for Da Paolo, reflecting its unique culture, positive attitude and excellent standards at all times.

As Supervisor, you will live a values-based culture of excellence, teamwork and world-class service. Your enthusiasm encourages team spirit, loyalty and passion for Da Paolo in others.

ADDITION RESPONSIBILITIES
  • Be present and commit to menu development days by participating in food passion sessions
  • To take responsibility for contributing towards your development with guidance of the Restaurant/General Manager and attend training courses as identified
  • To show commitment to the company values in all aspects of your role
  • To act as a positive ambassador for the business
  • To attend training and meeting sessions when required
  • Must know how to operate and do minor maintenance and repair work
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