Restaurant Manager (Western/Bistro) - Growth & P&L Lead

Recruit Now; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading F&B establishment in Singapore is looking for a Restaurant Manager to oversee operations across multiple outlets. The ideal candidate will have over 5 years of experience in the F&B industry, specifically managing a Western restaurant. You will be responsible for ensuring guest satisfaction, managing P&L, and leading a motivated team. This full-time role offers a competitive salary along with monthly performance incentives and support for late shifts with company transport.

Benefits

Competitive salary

Monthly performance incentives

Company transport provided for late shifts

Qualifications

• 5 years’ experience as a Restaurant Manager or similar in the F&B industry.
• Proven track record managing a Western restaurant or bistro bar outlet.
• Strong expertise in P&L management with a focus on profitability.

Responsibilities

• Foster a warm, welcoming environment for guests.
• Oversee smooth daily operations and team performance.
• Collaborate with kitchen teams to ensure quality food preparation.

Skills

P&L management

Inventory management

Team leadership

Customer engagement

Tools

Operational software

Job description

A leading F&B establishment in Singapore is looking for a Restaurant Manager to oversee operations across multiple outlets. The ideal candidate will have over 5 years of experience in the F&B industry, specifically managing a Western restaurant. You will be responsible for ensuring guest satisfaction, managing P&L, and leading a motivated team. This full-time role offers a competitive salary along with monthly performance incentives and support for late shifts with company transport.