Part time Waiter/Waitress

Ichimatsu Investment Pte Ltd; Singapore; On-site; SGD 20,000 - 60,000; Part time

Job summary

A newly launched Japanese restaurant in Singapore seeks a Part-Time Waiter/Waitress to provide friendly service and maintain a clean dining area. Ideal candidates should have a passion for customer service and be able to work flexible shifts, including evenings and weekends. Prior experience is not necessary as training will be provided. Join a supportive team in a vibrant environment.

Benefits

Friendly and supportive work environment

Opportunity to transition to full-time

Qualifications

• Prior service experience preferred, but training will be provided.
• Punctual, responsible, and well-groomed.
• Must be eligible to work in Singapore.

Responsibilities

• Greet and serve guests with a friendly attitude.
• Take and relay food and drink orders accurately.
• Clear tables and maintain a clean, organized dining area.

Skills

Good communication

Positive, team-oriented attitude

Passion for customer service

Job description

Overview

Part-Time Waiter/Waitress Wanted!

Join Our New Japanese Robatayaki Restaurant at Duxton Hill

About Us

We’re a newly launched Robatayaki-style Japanese restaurant located in the vibrant Duxton Hill area. Guests enjoy an authentic dining experience with premium ingredients grilled fresh in front of them at our open-concept counter. We're looking for enthusiastic and reliable part-time service staff to join our growing team!

Position

Position: Part-Time Waiter/Waitress

Location: 10 Duxton Hill, Singapore

Working Hours: 4–6 hour shifts (between 2:00 PM – 12:00 AM)

Schedule: Flexible shifts available (including weekends & public holidays)

Pay Rate: $14/hour

Key Responsibilities

• Greet and serve guests with a friendly and professional attitude

• Take and relay food and drink orders accurately

• Serve dishes and beverages promptly and efficiently

• Clear tables and maintain a clean, organized dining area

• Assist with simple setup and closing duties

• Work closely with the kitchen and service team to ensure smooth operations

• Follow strict food hygiene and safety standards

Requirements

• Prior service experience preferred, but not required (training will be provided)

• Good communication and a positive, team-oriented attitude

• Passion for customer service and Japanese cuisine

• Punctual, responsible, and well-groomed

• Able to commit to evening and/or weekend shifts

• Must be eligible to work in Singapore

Perks & Benefits

• Friendly and supportive work environment

• Opportunity to transition to full-time if interested

• Be part of a passionate team and a unique dining concept!