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An established culinary firm in Singapore is seeking a passionate Assistant Supervisor – Pastry to oversee daily baking and pastry production. This hands-on role involves supervising a team of 8, managing inventory, and ensuring high presentation standards for pastries. Candidates should have at least 5 years of pastry experience along with creativity and strong leadership skills. This is a fantastic opportunity for those eager to make a mark in the pastry kitchen.
We are looking for a passionate and motivated Assistant Supervisor – Pastry to join our dynamic team. In this role, you will be actively involved in pastry production while also handling some supervisory responsibilities. You will lead a team of 8, contribute creative ideas, and help maintain smooth operations in the pastry kitchen.