Food Service Ops Lead - Quality, Cost & Team Growth

RMR INTERNATIONAL PRIVATE LIMITED; Singapore; On-site; SGD 50,000 - 70,000; Full time

Job summary

A leading food service management company in Singapore is seeking a Food Services Operations Manager to oversee daily operations, ensuring high standards of food safety and quality. The role includes managing staff, inventory, and supplier coordination, alongside menu planning and operational cost control. The ideal candidate has a degree in Food & Beverage Management or related fields, coupled with proven experience in hospitality management. Strong leadership and communication skills are essential for achieving customer satisfaction.

Qualifications

• Proven experience in food service operations or hospitality management.
• Knowledge of HACCP, food safety regulations, and hygiene standards.
• Good financial planning, budgeting, and reporting skills.

Responsibilities

• Oversee daily food service operations including food preparation and service standards.
• Ensure compliance with food safety regulations and quality standards.
• Monitor stock, manage inventory, and coordinate procurement with suppliers.
• Supervise, train, and schedule food service staff.
• Develop operational procedures to improve service efficiency.

Skills

Strong leadership

Communication skills

Team management

Problem-solving

Multitasking

Customer service

Education

Diploma/Degree in Food & Beverage Management

Diploma/Degree in Hospitality

Diploma/Degree in Business Administration

Tools

POS systems

Inventory systems

MS Office

Job description

A leading food service management company in Singapore is seeking a Food Services Operations Manager to oversee daily operations, ensuring high standards of food safety and quality. The role includes managing staff, inventory, and supplier coordination, alongside menu planning and operational cost control. The ideal candidate has a degree in Food & Beverage Management or related fields, coupled with proven experience in hospitality management. Strong leadership and communication skills are essential for achieving customer satisfaction.