F&b Supervisor

57 EMPLOYMENT AGENCY PTE. LTD.; Singapore; On-site; SGD 40,000 - 65,000; Full time

Job summary

57 Employment Agency Pte. Ltd. is seeking a F&B Operations Supervisor to oversee daily restaurant and beverage services, ensuring top-tier customer care and smooth staff performance.

You will mentor staff, manage inventories, monitor quality, and coordinate with kitchen teams to deliver accurate orders while controlling costs and adhering to safety standards.

Qualifications

• Proven experience in a supervisory role in the food and beverage industry.
• Strong organizational and leadership skills.
• Ability to work in a fast-paced environment.
• Excellent communication and customer service skills.

Responsibilities

• Supervise and coordinate daily operations of food and beverage services.
• Ensure high standards of customer service and satisfaction.
• Train, mentor, and manage staff to enhance team performance.
• Oversee inventory management and order supplies as needed.
• Monitor food and beverage quality and presentation.
• Handle customer complaints and resolve issues promptly.
• Maintain compliance with health and safety regulations.
• Coordinate with kitchen staff to ensure timely and accurate order delivery.
• Prepare and manage budgets, as well as control costs.

Skills

Supervisory experience

Leadership

Organizational skills

Customer service

Communication skills

Fast-paced environment

Job description

Responsibilities

• Supervise and coordinate daily operations of food and beverage services.
• Ensure high standards of customer service and satisfaction.
• Train, mentor, and manage staff to enhance team performance.
• Oversee inventory management and order supplies as needed.
• Monitor food and beverage quality and presentation.
• Handle customer complaints and resolve issues promptly.
• Maintain compliance with health and safety regulations.
• Coordinate with kitchen staff to ensure timely and accurate order delivery.
• Prepare and manage budgets, as well as control costs.

Requirements

• Proven experience in a supervisory role in the food and beverage industry.
• Strong organizational and leadership skills.
• Ability to work in a fast-paced environment.
• Excellent communication and customer service skills.