F&B Area Manager

Supergreen Pte Ltd; Singapore; On-site; SGD 80,000 - 120,000; Full time

Benefits offered by this job

Competitive salary

Career progression

Collaborative culture

Regional expansion opportunities

Job summary

Supergreen Pte Ltd in Singapore seeks an Area Manager to oversee store performance and frontline teams, partnering with the Operation Manager to implement excellence across outlets. Lead service quality, system implementation, and staff development as the brand scales.

You will travel between outlets, ensure food safety, inventory control, and KPI tracking while supporting regional expansion and new initiatives. This role offers growth within a fast-setting, sustainability-focused brand.

Qualifications

• 3-5 years of F&B operations experience
• Strong leadership and interpersonal skills
• Excellent organizational and problem-solving abilities
• Comfortable with a fast-paced environment and multiple priorities
• Willingness to travel between outlets as needed
• Passion for food, health and sustainability is a plus

Responsibilities

• Operational Oversight: Assist with day-to-day operations across outlets, ensuring smooth workflows and adherence to standards.
• Team Support & Development: Train and motivate staff, fostering a positive and high-performing team culture.
• Customer Experience: Monitor service quality and feedback; work with teams to improve in-store experiences.
• Inventory & Supply Chain: Oversee ordering, stock levels and vendor coordination for consistent product availability.
• Performance Monitoring: Track sales, labor efficiency, and KPIs; help implement strategies to boost performance.
• Compliance & Standards: Ensure outlets comply with food safety regulations and company policies.
• Project Involvement: Support new store launches, onboarding, and operational projects as the brand expands.

Job description

Area Manager – Supergreen (Singapore)

Location: Singapore

Employment Type: Full-time

Job Overview

The Area Manager will work closely with the Operation Manager to oversee store performance, support frontline teams, and maintain operational excellence across our Singapore outlets. You’ll be a key part of the leadership team, helping to implement systems, drive service quality, and support team development as we scale.

Key Responsibilities

• Operational Oversight: Assist with day-to-day operations across outlets, ensuring smooth workflows and adherence to Supergreen standards.
• Team Support & Development: Work with store managers to train and motivate staff, fostering a positive and high-performing team culture.
• Customer Experience: Monitor service quality and customer feedback; work with teams to continuously improve the in-store experience.
• Inventory & Supply Chain: Oversee ordering processes, stock levels, and vendor coordination to ensure consistent product availability.
• Performance Monitoring: Track sales, labor efficiency, and other KPIs; support in implementing strategies to optimize performance.
• Compliance & Standards: Ensure outlets comply with food safety regulations, hygiene standards, and company policies.
• Project Involvement: Support in new store launches, staff onboarding, and operational projects as the brand expands.

Requirements

• 3-5 years of experience in F&B operations, preferably in a multi-store or supervisory role.
• Strong leadership and interpersonal skills with a hands-on, proactive approach.
• Excellent organizational and problem-solving abilities.
• Comfortable working in a fast-paced environment with multiple priorities.
• Able to work flexible hours and travel between outlets as needed.
• Passion for food, health, and sustainability is a plus.

What We Offer

• Competitive salary and performance-based incentives.
• Clear career progression in a fast-growing brand.
• Dynamic and collaborative work culture.
• Opportunities to take part in regional expansion and new initiatives.