Chef De Partie

CREATIVE EATERIES PTE LTD

Singapore

On-site

SGD 24,000 - 36,000

Full time

9 days ago
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Job summary

CREATIVE EATERIES PTE LTD is seeking a energetic kitchen staff to deliver quality food and uphold high kitchen standards. The role involves preparing meals, verifying dishes meet requirements, and maintaining cleanliness and food safety.

You will work with the kitchen team, handle equipment, assist in ordering, and follow hygiene regulations. The position requires the ability to work in a fast-paced environment, willingness to work shifts, weekends, and public holidays.

Qualifications

  • Basic food hygiene certificate is preferred.

Responsibilities

  • Food preparation
  • Verify that prepared food meets requirements
  • Ensure quality control and presentation of the food
  • Adhere to safety procedures
  • Ensuring proper handling and storage of all food items in accordance with the standards and sanitation regulations
  • Handle equipment, appliances, supplies, and tools
  • Prepare and cook customer’s food order
  • Preparing hot and cold dishes and executing requests based on required specifications
  • Maintain cleanliness and hygiene of the kitchen
  • Understanding and complying with the mandatory hygiene standards and requirements
  • Work with the kitchen in charge of ordering
  • Assist in cleaning dutiesPerform any other duties assigned by Chef

Education

Basic food hygiene certificate

Job description

This position is responsible for delivering quality food and maintaining kitchen standards.

ESSENTIAL DUTIES AND RESPONSIBILITIES
  • Food preparation
  • Verify that prepared food meets requirements
  • Ensure quality control and presentation of the food
  • Adhere to safety procedures
  • Ensuring proper handling and storage of all food items in accordance with the standards and sanitation regulations
  • Handle equipment, appliances, supplies, and tools
  • Prepare and cook customer’s food order
  • Preparing hot and cold dishes and executing requests based on required specifications
  • Maintain cleanliness and hygiene of the kitchen
  • Understanding and complying with the mandatory hygiene standards and requirements
  • Work with the kitchen in charge of ordering
  • Assist in cleaning dutiesPerform any other duties assigned by Chef
REQUIREMENTS
  • Relevant experience will be an advantage
  • Ability to work independently and in a team
  • Physically and mentally fit and able to work in a fast-paced and demanding environment
  • Basic food hygiene certificate
  • Willing to work shifts, weekends, and public holidays
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