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CHEF
GRAND KONAK RESTAURANT PTE. LTD.
Singapore
On-site
SGD 20,000 - 60,000
Full time
4 days ago
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Job description
- Ensure high standards of food preparation daily for the restaurant
- Lead and manage the culinary team
- Ensure kitchen is clean and orderly at all times with a maintenance schedule
- Maintain adequate pantry inventory
- Prepare shopping lists and track expenses
- Reduce wastage, including electricity, water and other resources
- Support media activities like interviews, food tasting, etc
- Perform ad-hoc duties as requested by the
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