Captain Waiter

PANAME PTE. LTD.; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A French Brasserie in Singapore seeks a Captain waiter to ensure smooth operations during service. You will supervise the service team, maintain high standards of hospitality, and contribute to an exceptional guest experience. Responsibilities include coordinating service, welcoming guests, addressing feedback, and supporting management. Ideal candidates have experience in a similar role and strong leadership skills. Join us to lead a passionate team and create memorable dining experiences.

Qualifications

• Proven experience in a customer-facing role, preferably in a restaurant environment.
• Strong leadership skills to supervise the service team.
• Excellent communication skills for interacting with guests.

Responsibilities

• Ensure smooth and professional service during daily operations.
• Supervise the service team and maintain high standards of hospitality.
• Coordinate service during shifts and welcome guests.

Job description

French Brasserie restaurant located on Mohamed Sultan road, near Fort Canning MRT and buses, looking for Captain waiter.

The Captain is responsible for ensuring smooth and professional service during daily operations at Brasserie Gavroche. He/She supervises the service team on the floor, maintains high standards of French hospitality, and ensures an exceptional guest experience at all times.

Key responsibilities include coordinating service during shifts, welcoming and advising guests on the menu and wine list, handling guest feedback professionally, and supporting the Restaurant Manager in daily operations and staff training. The Captain must lead by example, ensure service procedures are respected, and contribute to the warm and elegant atmosphere of the brasserie.