Bartender / F&B Executive (GCW)

MILLENNIUM & COPTHORNE INTERNATIONAL LIMITED; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading hospitality firm in Singapore seeks an experienced bartender to curate unique dining experiences. Responsibilities include creating beverage menus, interacting with guests, conducting product training, and ensuring high quality and safety standards in beverage service. The ideal candidate should possess a Diploma in Food & Beverage and have 2-3 years of relevant experience, with flair bartending being an advantage. Join us to provide excellent customer service and elevate the guest experience.

Qualifications

• 2-3 years of relevant experience in a similar capacity.
• Flair bartending experience would be advantageous for this role.

Responsibilities

• Create and innovate beverage menu and recipe cards.
• Interact with customers to understand their dining preferences.
• Conduct product training for beverages.
• Ensure high quality and consistency of beverages served.
• Monitor and manage stock inventory.
• Provide excellent customer service.

Skills

Customer service

Flair bartending

Education

Diploma in Food & Beverage

Job description

Job Description & Requirements

Reporting to the F&B manager, the role of our bartender will be to curate an unique dining experience for our guests.

Job Description:

• Create/innovate beverage menu and recipe cards for alcohol and non-alcohol beverages
• Interact with customers to understand their dining preferences and make recommendations
• Conduct product training for alcohol and non-alcohol beverages
• Ensure high quality and consistency of beverage served and adhere to the food safety guidelines
• Monitor and manage stock inventory
• Ensure proper ordering, daily inventory and monthly stock count is done
• Provide excellent customer service and nurture an excellent guest experience

Job Requirement:

• Diploma in Food & Beverage/relevant Food & Beverage certificates or qualifications
• 2-3 years of relevant experience in a similar capacity
• Flair bartending experience would be advantageous in this role