Waiter job vacancy in Riyadh Saudi Arabia for foreigners

Flyper; Riyadh; On-site; SAR 17,000 - 23,000; Full time

Job summary

Flyper in Riyadh is seeking a friendly waiter to join our dining team. The successful candidate will take orders, deliver meals, clear tables, and maintain a clean service area while providing accurate information about menu items and ingredients.

Responsibilities also include assisting kitchen staff when needed and ensuring safety and hygiene standards are followed, with excellent communication and customer service throughout.

Qualifications

• Minimum 1 year of experience as a waiter in a restaurant setting.
• Basic knowledge of food safety regulations and high hygiene standards.
• Excellent communication and customer service abilities.

Responsibilities

• Take orders from customers and deliver meals to tables.
• Clear tables after each order is served.
• Maintain cleanliness in the restaurant area.
• Provide information about menu items and ingredients.
• Assist kitchen staff with food preparation tasks when necessary.
• Ensure that all safety regulations are followed.

Skills

Customer service

Communication

Hygiene

Food safety

Stamina under pressure

Job description

Waiter job vacancy in Riyadh Saudi Arabia for foreigners

Waiter Job in Riyadh

We are currently looking for a Waiter to join our team in Riyadh. The salary is 1800 per month, and we are open to consider immigrants for this position. The successful candidate should have a minimum of work experience in the restaurant industry.

Requirements

The ideal candidate must be courteous, friendly and possess excellent customer service skills. They should have a good eye for detail, be able to work well under pressure and have excellent organisational skills. They should be able to communicate effectively with customers and other staff members, as well as being knowledgeable about the menu items and ingredients.

Responsibilities

The Waiter will be responsible for taking orders from customers, delivering food orders to tables, clearing tables after each order is served, ensuring that all customer requests are fulfilled, maintaining cleanliness in the restaurant area, providing information about menu items and ingredients, helping kitchen staff with food preparation tasks when necessary and ensuring that all safety regulations are followed.

Qualifications

The successful candidate must have at least one year of experience working as a waiter in a restaurant setting. They must also possess basic knowledge of food safety regulations and high standards of hygiene. Excellent communication skills and customer service abilities are essential.