USA OPPORTUNITIES! Hotel Cook

Caesars Hospitality Plus; Dammam; On-site; SAR 36,000 - 45,000; Full time

Job summary

A leading hospitality group is seeking a Cook for their Dammam location. The Cook will prepare food for restaurants, room service, and banquets while ensuring cleanliness and safety in the kitchen. Ideal candidates should have experience with standardized recipes and knowledge of food quality standards. This position offers a dynamic work environment in the culinary field.

Qualifications

• Experience in preparing food according to standardized recipes.
• Knowledge of cleanliness and sanitation in kitchen environments.
• Ability to recognize quality standards for food ingredients.

Responsibilities

• Prepare all food items for various dining services.
• Maintain the cleanliness of storage areas and kitchen.
• Display buffet food items according to hotel standards.

Job description

USA OPPORTUNITIES!!! Hotel Cook vacancy in Dammam Saudi Arabia

Overview

The Cook is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service, Employee Cafeteria and Banquets, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness, sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio.

Responsibilities

• Maintain cleanliness and organization of all storage areas.
• Complete necessary food and station preparation prior to the opening of the restaurant in order to ensure that guests are served promptly and efficiently during the Restaurant and Room Service operating hours.
• Prepare and display buffet food items according to the hotel standards.
• Recognize quality standards in fresh vegetables, fish, and dairy and meat products.
• Maintain clean and sanitary environment with knowledge of proper handling, storage, and sanitation.