Specialty Coffee Barista: Latte Art & Signature Drinks

Siham International Trading Co.; Riyadh; Vor Ort; SAR 39.000 - 73.000; Vollzeit

Benefits dieser Stelle

Visa & Flights

Accommodation

Transport allowance

Career development

Internal promotions

Work culture

Premium events exposure

Global brand exposure

Zusammenfassung

SIHAMCO in Riyadh is seeking a Barista – Specialty Hot Drinks with at least 2 years of experience in a premium cafe, hotel, or restaurant. You will craft specialty coffees and hot beverages, maintain quality and presentation, and thrive in a fast-paced service environment while delivering exceptional guest experiences.

You will operate espresso machines, improve latte art, follow recipes, and collaborate with service and kitchen teams.

Qualifikationen

• Strong knowledge of specialty coffee preparation and espresso-based beverages.
• Proven ability to operate and maintain professional espresso machines and grinders.
• Excellent latte art skills and milk steaming techniques.
• Attention to detail and commitment to consistency in high-volume service.
• Fluent English communication; additional languages are an advantage.
• Barista or specialty coffee certification is preferred.

Aufgaben

• Prepare and serve high-quality specialty coffee and hot beverages according to recipes and standards.
• Prepare espresso-based beverages (espresso, Americano, cappuccino, latte, flat white, macchiato, mocha, etc.).
• Create signature hot drinks, including seasonal and creative recipes.
• Maintain a clean, organized barista station and proper equipment care.
• Monitor stock and replenish supplies; minimise waste.
• Follow food safety, hygiene, and safety procedures.
• Collaborate with service and kitchen teams to ensure smooth operations.
• Assist with development and testing of new beverages and menus.

Kenntnisse

Specialty coffee

Espresso-based beverages

Latte art

Customer service

English communication

Jobbeschreibung

SIHAMCO in Riyadh is seeking a Barista – Specialty Hot Drinks with at least 2 years of experience in a premium cafe, hotel, or restaurant. You will craft specialty coffees and hot beverages, maintain quality and presentation, and thrive in a fast-paced service environment while delivering exceptional guest experiences.

You will operate espresso machines, improve latte art, follow recipes, and collaborate with service and kitchen teams.