Senior Indian Cuisine Chef—Menu Creator & Kitchen Leader

MapleGroves; Jizan; On-site; SAR 67,000 - 134,000; Full time

Job summary

MapleGroves in Jizan invites an experienced Indian Cuisine Chef to lead our kitchen and craft authentic Indian dishes for a busy restaurant. You will plan menus, control inventory, train staff, and ensure quality and presentation that delight guests.

The ideal candidate has at least 3 years of Indian cuisine cooking, strong leadership, and excellent communication skills to thrive in a fast-paced environment in Saudi Arabia.

Qualifications

• Minimum 3 years of experience as an Indian Cuisine Chef or similar role.
• Extensive knowledge of traditional Indian cuisine with modern twists.
• Ability to manage a busy kitchen while maintaining high-quality standards.
• Excellent communication skills and ability to work under pressure.
• Experience ordering ingredients from suppliers and managing inventory levels.
• Strong leadership skills to train and supervise kitchen staff.

Responsibilities

• Plan menus featuring a variety of traditional Indian dishes.
• Order high-quality ingredients from reliable suppliers.
• Train and supervise kitchen staff on proper cooking techniques.
• Oversee preparation, cooking, and presentation of all Indian dishes.
• Ensure all food is prepared according to safety standards.
• Monitor inventory levels and place orders as needed.
• Collaborate with other chefs to develop new menu items.
• Maintain a clean and organized kitchen at all times.

Skills

Know Indian cuisine

Menu planning

Inventory management

Leadership

Job description

MapleGroves in Jizan invites an experienced Indian Cuisine Chef to lead our kitchen and craft authentic Indian dishes for a busy restaurant. You will plan menus, control inventory, train staff, and ensure quality and presentation that delight guests.

The ideal candidate has at least 3 years of Indian cuisine cooking, strong leadership, and excellent communication skills to thrive in a fast-paced environment in Saudi Arabia.