Restaurant Manager - Medina

ConFlip; Medina; On-site; SAR 39,000 - 53,000; Full time

Benefits offered by this job

Visa sponsorship

Job summary

ConFlip in Medina is seeking an experienced Restaurant Manager to oversee daily operations, lead a diverse team, and uphold food safety and service standards. The ideal candidate will have restaurant management experience, fluency in Malayalam, and a solid grasp of Malayalee cuisine and culture.

The role includes financial management, scheduling, inventory control, and ensuring guest satisfaction. We offer a competitive salary of 1100 USD per month with visa sponsorship for the right candidate

Qualifications

• Must be fluent in Malayalam.
• Previous experience in managing a restaurant is required.
• Strong understanding of Malayalee cuisine and culture is preferred.
• Excellent leadership skills with the ability to motivate and train staff effectively.
• Strong organizational skills with attention to detail.
• Ability to work in a fast-paced environment while maintaining composure under pressure.
• Excellent communication skills both verbal and written.
• Must have strong financial management skills with knowledge of budgeting and cost control methods.

Responsibilities

• Oversee all aspects of the restaurant's operations including hiring and training staff, monitoring inventory levels, ensuring food safety standards are met, and providing excellent customer service.
• Develop and implement strategies to increase sales and improve overall profitability.
• Create schedules for staff based on business needs while maintaining labor budget targets.
• Monitor expenses and manage budgets to ensure financial goals are met.
• Maintain cleanliness, organization, and overall appearance of the restaurant.
• Address any customer complaints or concerns in a timely manner to ensure customer satisfaction.
• Conduct regular staff meetings to communicate goals, expectations, and provide feedback on performance.
• Train new employees on policies, procedures, menu items, and customer service standards.

Skills

Malayalam fluency

Restaurant management experience

Leadership

Organizational skills

Communication skills

Budgeting / cost controls

Job description

Restaurant Manager vacancy in Medina Saudi Arabia

Restaurant Manager - Medina

We are seeking a highly motivated and experienced Restaurant Manager to oversee the daily operations of our restaurant in Medina. As a Malayalee restaurant, we require someone who is familiar with the culture and cuisine of Kerala, India. The ideal candidate will have previous experience in managing a restaurant and must be able to handle a fast-paced environment. Strong leadership skills, excellent communication and organizational abilities are essential for this role. The Restaurant Manager will be responsible for financial management, staff scheduling, inventory control, and maintaining high standards of customer service and food quality. This position offers a competitive salary of 1100$ per month with visa sponsorship available for the right candidate.

Key Responsibilities

• Oversee all aspects of the restaurant's operations including hiring and training staff, monitoring inventory levels, ensuring food safety standards are met, and providing excellent customer service.
• Develop and implement strategies to increase sales and improve overall profitability.
• Create schedules for staff based on business needs while maintaining labor budget targets.
• Monitor expenses and manage budgets to ensure financial goals are met.
• Maintain cleanliness, organization, and overall appearance of the restaurant.
• Address any customer complaints or concerns in a timely manner to ensure customer satisfaction.
• Conduct regular staff meetings to communicate goals, expectations, and provide feedback on performance.
• Train new employees on policies, procedures, menu items, and customer service standards.

Requirements

• Must be fluent in Malayalam.
• Previous experience in managing a restaurant is required.
• Strong understanding of Malayalee cuisine and culture is preferred.
• Excellent leadership skills with the ability to motivate and train staff effectively.
• Strong organizational skills with attention to detail.
• Ability to work in a fast-paced environment while maintaining composure under pressure.
• Excellent communication skills both verbal and written.
• Must have strong financial management skills with knowledge of budgeting and cost control methods.

If you are a highly motivated and experienced Restaurant Manager with a passion for Malayalee cuisine, we encourage you to apply for this exciting opportunity in Medina. We offer a competitive salary, visa sponsorship, and the chance to be part of a dynamic and growing team. Please submit your resume and cover letter outlining your qualifications and experience. Only qualified candidates will be contacted for an interview.