Restaurant Manager

JobLeader; Jizan; On-site; SAR 38,000 - 46,000; Full time

Job summary

JobLeader is seeking a seasoned Restaurant Manager to lead daily operations in Jizan, Saudi Arabia. You will oversee front-of-house and back-of-house teams, hire, train, and schedule staff, and drive high-quality service and profitability.

Responsibilities include policy implementation, inventory control, budgeting, and maintaining cleanliness and safety standards while delivering exceptional guest experiences.

Qualifications

• 3+ years of experience in a similar role.
• Strong leadership skills.
• Ability to work under pressure.

Responsibilities

• Manage daily operations of a busy restaurant in Jizan.
• Oversee staff including hiring, training, scheduling, and performance management.
• Monitor inventory levels and order supplies.
• Create budgets and track financial performance.
• Maintain cleanliness and safety standards.

Skills

Leadership

Staff management

Working under pressure

Job description

Restaurant Manager vacancy in Jizan Saudi Arabia

Manage daily operations of a busy restaurant in Jizan. Oversee staff, including hiring, training, scheduling, and performance management. Develop and implement policies and procedures to ensure efficient and high-quality service. Monitor inventory levels and order supplies as needed. Create budgets and track financial performance. Communicate with customers to ensure satisfaction and address any issues that arise. Maintain cleanliness and safety standards in the restaurant. Must have at least 3 years of experience in a similar role, strong leadership skills, and the ability to work under pressure. Salary is 1000$ per month without accommodation provided. Biometric passport required for non-African candidates. Open to all nationalities.