Restaurant Manager (Malayalee)

Abroad Work; Jizan; On-site; SAR 50,000 - 59,000; Full time

Job summary

Abroad Work is seeking a Restaurant Manager for a seasonal position in Jizan, Saudi Arabia. You will oversee all restaurant operations, manage staff, handle inventory, and ensure exceptional customer service.

Fluency in English and Malayalam is required; Arabic is a plus. You must lead the team, ensure food safety compliance, and work with POS systems and MS Office. Visa and accommodation are the employee's responsibility; salary is 1,300 USD per month.

Qualifications

• Must be Malayalee with previous experience as a Restaurant Manager or similar role.
• Excellent communication in English and Malayalam; Arabic is a plus.
• Strong leadership to motivate and manage a team.
• Knowledge of food safety regulations and best practices.
• Proficient in Microsoft Office and POS systems.
• Must have visa and accommodation in Jizan.

Responsibilities

• Manage and supervise all aspects of the restaurant, including staff, inventory, and customer service.
• Create and implement policies and procedures to ensure smooth operations.
• Train new employees on company standards and expectations.
• Develop and maintain relationships with suppliers and vendors.
• Monitor inventory levels and place orders as needed.
• Ensure cleanliness and sanitation standards are met at all times.
• Address customer complaints or concerns in a timely manner.
• Maintain accurate financial records, including sales reports, inventory tracking, and budgeting.

Skills

English

Malayalam

Leadership

Staff training

Food safety

Microsoft Office

POS systems

Arabic (nice to have)

Tools

Microsoft Office

POS systems

Job description

Restaurant Manager vacancy in Jizan Saudi Arabia

Restaurant Manager (Malayalee)

Responsibilities

• Manage and supervise all aspects of the restaurant, including staff, inventory, and customer service.
• Create and implement policies and procedures to ensure smooth operations.
• Train new employees on company standards and expectations.
• Develop and maintain relationships with suppliers and vendors.
• Monitor inventory levels and place orders as needed.
• Ensure cleanliness and sanitation standards are met at all times.
• Address customer complaints or concerns in a timely manner.
• Maintain accurate financial records, including sales reports, inventory tracking, and budgeting.

Requirements

• Must be a Malayalee with previous experience as a Restaurant Manager or similar role.
• Excellent communication skills in both English and Malayalam. Arabic is a plus.
• Strong leadership skills with the ability to motivate and manage a team effectively.
• Knowledge of food safety regulations and best practices.
• Proficient in Microsoft Office and POS systems.
• Must have their own visa and accommodation in Jizan.

Working Conditions

This is a seasonal job with no English language requirements. The working hours may vary depending on business needs, including weekends and holidays. Accommodation will not be provided by the company.

Salary

The salary for this position is 1300$ per month.

We are an equal opportunity employer committed to creating an inclusive workplace for all employees.