Quality Control Analyst - Flour Milling Lab

Modern Mills Company; Medina; On-site; SAR 67,000 - 156,000; Full time

Job summary

Modern Mills Company is seeking a quality laboratory professional to ensure product samples meet safety and quality standards. You will conduct precise tests, maintain accurate records, and support continuous improvement in line with regulatory requirements.

The role emphasizes ISO 22000, HACCP, and GMP familiarity, with strong data recording and bilingual Arabic/English capabilities to support flour milling operations.

Qualifications

• Bachelor's degree in Food Science, Chemistry, Microbiology, or a related field.
• 1–3 years of experience in a food manufacturing quality laboratory (flour milling preferred).
• Familiarity with ISO 22000, HACCP, and GMP quality systems.

Responsibilities

• Follows policies, SOPs, and instructions to perform work consistently.
• Receives samples from production and ensures labeling.
• Performs quality tests using laboratory equipment and documents results.

Skills

Analytical testing

Lab documentation

Data recording

Bilingual Arabic/English

Education

Bachelor's degree in Food Science or related field

Job description

Modern Mills Company is seeking a quality laboratory professional to ensure product samples meet safety and quality standards. You will conduct precise tests, maintain accurate records, and support continuous improvement in line with regulatory requirements.

The role emphasizes ISO 22000, HACCP, and GMP familiarity, with strong data recording and bilingual Arabic/English capabilities to support flour milling operations.