Pastry Chef vacancy in Riyadh Saudi Arabia

Jing Hau; Riyadh; On-site; SAR 11,000 - 15,000; Full time

Benefits offered by this job

Flexible working hours

Competitive benefits packages

Free meals during shifts

Job summary

Jing Hau in Riyadh is seeking an experienced Pastry Chef to lead our dessert program. You will create delicious pastries with a creative flair and supervise production from mixing to plating, ensuring quality and consistency.

The role offers flexible hours and competitive benefits, with free meals during shifts and opportunities to develop signature recipes reflecting originality.

Qualifications

• Experience as a pastry chef in a professional kitchen.
• Ability to create unique recipes reflecting originality of desserts.
• Strong attention to food safety and quality standards.

Responsibilities

• Oversee production of desserts including cakes, pies, tarts, cookies, ice cream and other pastries.
• Manage all production steps from mixing ingredients to plating and decoration.
• Monitor waste and ensure health standards meet local regulations.
• Collaborate with staff and communicate effectively.

Skills

Pastry Chef

Bakery

Creativity

Job description

Pastry Chef vacancy in Riyadh Saudi Arabia

We are looking for an experienced Pastry Chef to join our team in Riyadh. The ideal candidate must be passionate about baking and creating delicious desserts with a creative flair. We will offer a competitive salary of 1200 and the position is open to foreigners.

We are looking for someone who has the ability to come up with unique recipes that will reflect the originality of our desserts and sweet treats.

Benefits of Working With Us

• Flexible working hours
• Competitive benefits packages
• Free meals during shifts

Responsibilities

• Oversee the production of a variety of delicious desserts including cakes, pies, tarts, cookies, ice cream and other pastries.
• Manage all aspects of production from mixing ingredients to decorating plates.
• Monitor food waste levels and ensuring that health standards are met in accordance with local regulations.
• Exhibit excellent communication skills and collaborate with other staff members as needed.