Pastry Chef job in Riyadh Saudi Arabia

Ecojob; Riyadh; On-site; SAR 12,000 - 15,000; Full time

Job summary

Ecojob in Riyadh, Saudi Arabia, is seeking a skilled Pastry Chef to join our team. The successful candidate will create pastries, cakes and a range of desserts for our customers, with a focus on quality and presentation.

The role requires at least 1 year of pastry kitchen experience; experience with international desserts is preferred. Creative, passionate about baking, and strong organizational skills are essential; knowledge of food hygiene regulations is required. Salary: 1200 SAR per month.

Qualifications

• At least 1 year of pastry kitchen experience.
• Experience with international desserts preferred.
• Creative and passionate about baking; strong organizational skills; food hygiene knowledge.

Responsibilities

• Create and prepare a variety of desserts including cakes, tarts, pies, mousses, and cupcakes.
• Ensure recipes are followed accurately and maintain highest quality.
• Adhere to food safety procedures and meet deadlines.

Skills

Creativity in baking

Organizational skills

Food hygiene knowledge

Job description

Pastry Chef vacancy in Riyadh Saudi Arabia

We are seeking a skilled and experienced Pastry Chef to join our team in Riyadh, Saudi Arabia. The successful candidate will be responsible for creating delicious pastries, cakes, and other desserts for our customers. The salary for this position is 1200 Riyals per month.

Responsibilities

The Pastry Chef will be responsible for creating and preparing a variety of high-quality desserts, such as cakes, tarts, pies, mousses, cupcakes and more. They will need to ensure that all recipes are accurately followed and the highest standards of quality are maintained. The Pastry Chef should have a good understanding of food safety procedures and must work efficiently to meet tight deadlines.

Requirements

The ideal candidate will have at least 1 year of experience working in a pastry kitchen or similar environment. Experience working with international desserts is preferred. The candidate should also be creative and passionate about baking and have good organizational skills. Knowledge of food hygiene regulations is essential.

Benefits of Working with Us

Working with us provides the opportunity to be part of a dynamic team that values excellence and innovation. We offer competitive salaries and benefits packages as well as ongoing training opportunities in baking techniques and presentation skills. Our team is passionate about providing our customers with the best experience possible.