Pastry Chef — Creative Desserts & Team Lead

Jing Hau; Makkah Region; On-site; SAR 38,000 - 46,000; Full time

Job summary

Jing Hau hotel in Mecca is seeking an experienced Pastry Chef to craft and decorate a variety of desserts, elevating the dining experience for guests.

The ideal candidate has at least 3 years in a similar role, excellent English communication, and the ability to lead the pastry team while managing inventory and orders. You will maintain high standards, train junior staff, and ensure kitchen cleanliness and safety.

Qualifications

• At least 3 years in a similar pastry role.
• Excellent English communication.
• Ability to lead and manage a pastry team under pressure.

Responsibilities

• Prepare and decorate a variety of desserts.
• Maintain pastry inventory and order supplies.
• Oversee the pastry team and ensure quality and safety.

Skills

Pastry skills

English communication

Team leadership

Job description

Jing Hau hotel in Mecca is seeking an experienced Pastry Chef to craft and decorate a variety of desserts, elevating the dining experience for guests.

The ideal candidate has at least 3 years in a similar role, excellent English communication, and the ability to lead the pastry team while managing inventory and orders. You will maintain high standards, train junior staff, and ensure kitchen cleanliness and safety.