Line Cook: Precision Prep & Menu Craft

Delta Hotels and Resorts®; Jeddah; On-site; SAR 90,000 - 130,000; Full time

Job summary

Delta Hotels and Resorts is seeking a non-management Food & Beverage professional in Jeddah, Saudi Arabia for full-time employment. Responsibilities include preparing meals, regulating oven temperatures, and maintaining quality standards in line with recipes and checklists.

The role also involves assisting in hiring, training, scheduling, evaluating, counseling, and coaching employees, while adhering to safety policies and protecting company assets.

Qualifications

• Technical, trade or vocational school degree.
• At least 3 years of related work experience.
• No supervisory experience required.

Responsibilities

• Prepare meals and follow recipes to standard.
• Regulate ovens and cook to quality standards.
• Assist in hiring, training, scheduling, and coaching staff.
• Maintain safety policies and report issues.
• Ensure professional appearance and confidentiality.

Education

Technical, Trade, or Vocational School Degree

Job description

Delta Hotels and Resorts is seeking a non-management Food & Beverage professional in Jeddah, Saudi Arabia for full-time employment. Responsibilities include preparing meals, regulating oven temperatures, and maintaining quality standards in line with recipes and checklists.

The role also involves assisting in hiring, training, scheduling, evaluating, counseling, and coaching employees, while adhering to safety policies and protecting company assets.