Executive Chef - International Cuisine

Want More; Riyadh; On-site; SAR 38,000 - 46,000; Full time

Job summary

Want More in Riyadh seeks an experienced Executive Chef to lead our international kitchen team and craft innovative, delicious dishes in a fast-paced environment.

You will oversee kitchen operations, create menus, ensure high-quality production, train staff, and maintain food safety while controlling costs. Fluent English is required.

Qualifications

• Experience leading kitchen teams in international cuisine.
• Strong background in international cuisine with ability to create innovative dishes.
• Fluent English is required.

Responsibilities

• managing the kitchen operations
• creating menus
• ensuring high-quality food production
• supervise and train the kitchen staff
• maintain food safety standards
• control food costs

Skills

managing the kitchen operations

creating menus

ensuring high-quality food production

supervise and train the kitchen staff

maintain food safety standards

control food costs

Job description

Executive Chef - International Cuisine

We are hiring an experienced Executive Chef to lead our kitchen team in Riyadh. The ideal candidate should have a strong background in international cuisine and be able to create innovative and delicious dishes.

• managing the kitchen operations
• creating menus
• ensuring high-quality food production
• supervise and train the kitchen staff
• maintain food safety standards
• control food costs

Indian or Egyptian nationality is preferred. Fluent English is required.

Salary: 1000$ per month