Arabic Cuisine Chef de Partie - High-Volume Catering

Teyseer Services Company W.L.L.; Doha; On-site; QAR 56,000 - 89,000; Full time

Job summary

Teyseer Services Company W.L.L. seeks an experienced Chef de Partie to oversee a busy catering kitchen in a high-volume operation. You will manage a specific section, ensure quality, and support bulk cooking while upholding strict HACCP standards.

With leadership skills and a strong grasp of international cuisines, you will supervise junior staff, coordinate with procurement, and maintain hygiene and efficiency in a fast-paced environment in Doha.

Qualifications

• Proven experience as a Chef de Partie in catering, industrial kitchen, or large-scale production.
• Strong knowledge of bulk cooking techniques and food safety standards (HACCP).
• Ability to perform under pressure in a high-volume environment.
• Good leadership and communication skills are required.
• Understanding of food safety and hygiene standards is essential.
• Culinary certification or relevant qualification preferred.
• Familiarity with international cuisines.

Responsibilities

• Manage and operate an assigned section of the catering kitchen.
• Prepare and cook food in bulk quantities while maintaining quality and presentation standards.
• Ensure timely meal production in line with daily catering schedules.
• Supervise Commis Chefs and kitchen assistants.
• Ensure compliance with HACCP and hygiene standards at all times.
• Monitor portion control, minimize wastage, and ensure cost efficiency.
• Conduct regular checks on food quality, storage, and temperature control.
• Assist in menu planning and implementation based on client or project requirements.
• Maintain cleanliness and organization of workstations and kitchen equipment.
• Coordinate with store and procurement teams for stock availability and requisitions.

Skills

Leadership

Communication

HACCP

High-volume cooking

Quality control

International cuisines

Education

Culinary diploma or certification

Job description

Teyseer Services Company W.L.L. seeks an experienced Chef de Partie to oversee a busy catering kitchen in a high-volume operation. You will manage a specific section, ensure quality, and support bulk cooking while upholding strict HACCP standards.

With leadership skills and a strong grasp of international cuisines, you will supervise junior staff, coordinate with procurement, and maintain hygiene and efficiency in a fast-paced environment in Doha.