Sommelier - Restaurante Casa do Lago (M/F)

Quinta do Lago; Almancil; In loco; EUR 23.000 - 30.000; Tempo pieno

Vantaggi offerti da questo lavoro

Private health insurance after 2 years

Professional training

Restaurant discounts 25%

Retail discounts 25%

Gym access at preferential rates

Local partnerships access

Psychological support (Team 24 App)

End-of-year gift card for contracts >6

Descrizione del lavoro

Quinta do Lago is seeking a skilled Sommelier for Casa do Lago, its iconic restaurant in the Algarve. The role focuses on creating a distinctive wine experience, advising guests on pairings, and maintaining an exceptional wine program.

You will work closely with kitchen and service teams to ensure top-tier hospitality. The successful candidate will have formal sommelier training, at least two years of experience, and fluency in Portuguese and English, with additional languages considered an

Competenze

• Training in Sommelier Studies, Oenology, or related field.
• Minimum of 2 years' professional experience in a similar role.
• Fluency in Portuguese and English; additional languages are a plus.

Mansioni

• Deliver an exceptional wine service in line with established standards.
• Advise guests on wine selection and food pairings.
• Maintain an up-to-date wine list and stock rotation.
• Collaborate with kitchen and front-of-house teams to enhance the dining experience.
• Support training and development of the restaurant team in wine matters.

Conoscenze

Wine knowledge

Communication skills

Languages: Portuguese & English

Formazione

Sommelier studies

Oenology

Descrizione del lavoro

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Join the Quinta do Lago Team - Where Excellence Meets Passion

In the heart of the Algarve, Quinta do Lago is one of Europe's most exclusive luxury destinations, where excellence, innovation and the guest experience are at the centre of everything we do.

Across 14 restaurants, we deliver experiences ranging from relaxed lakeside lunches to elegant dinners overlooking the sea. Each venue has its own rhythm - from family favourites to sunset cocktails, from fresh seafood to wood-fired classics.

What they all share is a commitment to quality, locally sourced ingredients, and carefully designed environments for every occasion.

At a time of strong growth and evolution within our F&B portfolio, we are looking for an Sommelier to join the team at Casa do Lago, one of Quinta do Lago's most iconic restaurants, where culinary excellence, personalised service, and an outstanding wine offering play a vital role in delivering an exceptional guest experience.

The Sommelier is responsible for creating a distinctive wine experience for our guests, providing expert advice on wine selection and food pairings that complement the restaurant's culinary offering. Working closely with both the kitchen and front-of-house teams, the Sommelier contributes to the development and enhancement of the wine list, supports the creation of wine pairings for events and bespoke dining experiences, and ensures the highest standards of service and hospitality are consistently maintained. In addition, the Sommelier supports the daily restaurant operation and assists with table service when required, contributing to a seamless guest experience aligned with Quinta do Lago's quality and service standards.

Candidate Profile

• Training in Sommelier Studies, Oenology, or a related field.
• Minimum of 2 years' professional experience in a similar role.
• In-depth knowledge of national and international wines.
• Excellent communication and interpersonal skills.
• Strong customer-focused approach with keen attention to detail.
• Fluency in Portuguese and English (additional languages will be considered an advantage).
• Availability to work on a rotating shift basis.

Key Responsibilities

• Deliver an exceptional wine service in line with the company's established standards.
• Advise and guide guests in the selection of wines and food pairings.
• Manage and maintain an up-to-date wine list.
• Ensure the correct storage, preservation, and stock rotation of wines.
• Present and recommend wines to guests in a professional and engaging manner.
• Collaborate with the kitchen and restaurant teams to deliver a distinctive dining experience.
• Assist in the management of wine stock levels, inventories, and orders.
• Contribute to the training and development of the restaurant team in all wine-related matters.
• Support table service whenever required, contributing to the smooth running of daily operations.
• Ensure the quality, presentation, and hospitality standards defined by the company are consistently met.

BY JOINING THE QUINTA DO LAGO GROUP, YOU WILL HAVE ACCESS TO:

• Private health insurance (after 2 years of employment)
• Professional training
• 25% discount in our restaurants
• 25% discount in QDL retail outlets
• Access to gyms at preferential rates
• More than 60 local partnerships
• Psychological support (Team 24 App)
• End-of-year gift card (for contracts exceeding 6 months).