Executive Chef – Portuguese Cuisine (Porto) | Relocation & Visa

Family Assist; Porto; On-site; EUR 15,000 - 17,000; Full time

Benefits offered by this job

Relocation assistance

Visa sponsorship

Round-trip ticket

Job summary

Family Assist in Porto, Portugal, is seeking an Executive Chef to oversee kitchen operations and deliver exceptional Portuguese cuisine. You will lead and mentor a culinary team, develop innovative menus, and ensure quality and consistency across all dishes.

The role requires strong leadership, extensive Portuguese culinary knowledge, and the ability to work under pressure in a fast-paced environment. Relocation or visa support may be considered for the right candidate.

Qualifications

• Minimum 5 years as Executive Chef in a high-end setting.
• Extensive knowledge of Portuguese cuisine and cooking techniques.
• Strong leadership with the ability to manage a team effectively.
• Excellent communication with staff and other departments.
• Ability to work under pressure in a fast-paced environment.
• Flexible schedule including weekends, evenings, and holidays as needed.

Responsibilities

• Develop and manage menus showcasing traditional Portuguese cuisine with modern techniques.
• Train and mentor kitchen staff on cooking, plating and food safety.
• Manage inventory and ordering of all kitchen supplies, including food and equipment.
• Monitor food costs and maintain the kitchen budget while ensuring quality and consistency.
• Maintain a clean, organized kitchen environment and collaborate with front-of-house staff.
• Stay up-to-date with culinary trends and incorporate them into menu development.

Skills

Leadership

Menu development

Staff training

Budget management

Food safety

Communication

Job description

Family Assist in Porto, Portugal, is seeking an Executive Chef to oversee kitchen operations and deliver exceptional Portuguese cuisine. You will lead and mentor a culinary team, develop innovative menus, and ensure quality and consistency across all dishes.

The role requires strong leadership, extensive Portuguese culinary knowledge, and the ability to work under pressure in a fast-paced environment. Relocation or visa support may be considered for the right candidate.