Braga Part-Time Executive Chef: Creative Kitchen Lead

KnowlegeBridge; Braga; Presencial; EUR 13 000 - 18 000; Tempo parcial

Resumo da oferta

KnowlegeBridge is seeking a Part-Time Executive Chef in Braga, Portugal to oversee the daily kitchen operations and ensure meals meet the highest standards. The role requires professional kitchen experience and strong culinary skills, with a focus on food safety and sanitation.

The candidate will manage and train kitchen staff, work in a fast-paced environment, and adapt to flexible scheduling including evenings and weekends. Portuguese nationality or valid work visa is preferred in Braga area.

Qualificações

• Previous experience working as an Executive Chef or Sous Chef in a professional kitchen
• Strong culinary skills and knowledge of various cooking techniques
• Familiarity with food safety and sanitation regulations
• Ability to manage and train kitchen staff
• Exceptional time-management and organizational skills

Responsabilidades

• Oversee the daily operations of the kitchen and ensure high standard meals are prepared.
• Maintain compliance with food safety and sanitation regulations.
• Recruit, train and supervise kitchen staff to meet restaurant goals.
• Ensure effective time management and organizational practices in busy periods.
• Collaborate with management on menu planning and kitchen improvements.

Conhecimentos

Leadership

Culinary skills

Food safety

Staff training

Time management

Descrição da oferta de emprego

KnowlegeBridge is seeking a Part-Time Executive Chef in Braga, Portugal to oversee the daily kitchen operations and ensure meals meet the highest standards. The role requires professional kitchen experience and strong culinary skills, with a focus on food safety and sanitation.

The candidate will manage and train kitchen staff, work in a fast-paced environment, and adapt to flexible scheduling including evenings and weekends. Portuguese nationality or valid work visa is preferred in Braga area.