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Vista Marina Hotel, part of FOD Corporation, in Subic Bay Freeport Zone, Zambales, is seeking an experienced Waiter/Bartender to join our hospitality team. This full-time position delivers exceptional dining and beverage service to guests, upholding the highest standards of professionalism and guest satisfaction.
You will greet guests, take orders, craft cocktails, handle payments, and work closely with kitchen and bar staff to ensure smooth service.
We are seeking an experienced and professional Waiter/Bartender to join the hospitality team at Vista Marina Hotel, part of FOD Corporation. This is a full-time position based in Subic Bay Freeport Zone, Zambales. As a Waiter/Bartender, you will play a crucial role in delivering exceptional dining and beverage service to our guests, ensuring their comfort and satisfaction whilst maintaining the highest standards of professionalism and hospitality. This position is integral to creating memorable experiences for our guests and upholding the reputation of our establishment.
Greeting guests warmly and promptly seating them at appropriate tables in accordance with restaurant procedures
Taking food and beverage orders accurately and efficiently, whilst making knowledgeable recommendations
Serving food and beverages in a professional manner, ensuring proper presentation and adherence to health and safety standards
Preparing and serving cocktails, spirits, wines and non-alcoholic beverages with skill and precision
Maintaining knowledge of all menu items, specials, pricing and preparation methods to assist guests with selections
Handling payments and processing transactions accurately using point-of-sale systems
Clearing and resetting tables promptly between seatings
Maintaining cleanliness and organisation of the dining and bar areas, including stations and equipment
Working collaboratively with kitchen and bar staff to ensure smooth service operations
Responding to guest requests and concerns professionally, resolving issues to ensure satisfaction
Adhering to all health, safety and food hygiene regulations
Proven experience as a Waiter and/or Bartender in a professional hospitality setting
Strong knowledge of mixology, spirits, wines and beverage service standards
Excellent customer service skills with the ability to engage guests and create positive interactions
Proficiency in using point-of-sale and restaurant management systems
Ability to work efficiently in a fast-paced environment whilst maintaining high standards of service
Physical stamina to stand for extended periods and carry items safely
Strong communication and interpersonal skills, working effectively within a team
Attention to detail and a commitment to cleanliness and food safety standards
Professional appearance and demeanour
Flexibility to work various shifts, including evenings, weekends and holidays
Basic numeracy skills for handling payments and processing transactions
Relevant certifications such as Food Safety, Responsible Service of Alcohol or Bartending qualifications are preferred
Competitive salary commensurate with experience and qualifications
Opportunities for career development and progression within the hospitality industry
Training and development programmes to enhance your skills and knowledge
A collaborative and supportive working environment
Staff benefits and discounts on hotel facilities and services
A dynamic work culture in a premier hospitality destination at Subic Bay
Vista Marina Hotel, operated by FOD Corporation, is a respected hospitality establishment located in the thriving Subic Bay Freeport Zone, Zambales. We are committed to delivering exceptional service and creating memorable experiences for our guests. Our team comprises dedicated professionals who share a passion for hospitality excellence and guest satisfaction. We pride ourselves on maintaining the highest standards of service, professionalism and quality across all aspects of our operations. Join us and become part of a dynamic team that values integrity, teamwork and continuous improvement.