Store Supervisor

Clyde's Breads & Pastries

Tangob

On-site

PHP 201,000 - 312,000

Full time

3 days ago
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Job summary

Clyde's Breads & Pastries in the Batangas area is seeking a Store Supervisor to oversee daily store operations at the Lipa City branch (SM City Lipa). The role focuses on quality, freshness, and friendly service to customers.

The candidate will manage inventory, cash handling, and wastage, while maintaining cleanliness, food safety, and brand standards. Weekend and holiday shifts are required.

Qualifications

  • At least 6 months of relevant experience in retail, food service, or store operations.
  • Knowledgeable in operating POS systems and handling sales transactions.
  • Experience in inventory management, stock monitoring, and counts.
  • Strong leadership and supervisory skills to lead and motivate staff.
  • Able to manage daily store operations and ensure smooth workflow.
  • Good communication and customer service skills.
  • Willing to work on shifting schedules, weekends, and holidays.

Responsibilities

  • Oversees daily store operations and staff.
  • Ensures product quality, freshness, and proper display.
  • Manages inventory, sales, cash handling, and wastage.
  • Maintains cleanliness, food safety, and brand standards.
  • Provides excellent customer service and resolves concerns.
  • Monitors sales performance and supports business growth.

Skills

Retail experience
Customer service
Leadership
Shifts & scheduling
Communication
Cash handling
Staff motivation

Tools

POS systems

Job description

Clyde's Breads & Pastries is a growing bakery offering freshly baked breads, pastries, and delicious treats made with quality ingredients and care.

We are looking for a Store Supervisor who is hardworking, reliable, customer-oriented, and willing to be assigned to any of our Lipa City branch:

SM City Lipa

Key Responsibilities:
  • Oversees daily store operations and staff.
  • Ensures product quality, freshness, and proper display.
  • Manages inventory, sales, cash handling, and wastage.
  • Maintains cleanliness, food safety, and brand standards.
  • Provides excellent customer service and resolves concerns.
  • Monitors sales performance and supports business growth.
Qualifications:
  • At least 6 months of relevant experience in retail, food service, or store operations.
  • Knowledgeable in operating POS (Point-of-Sale) systems and handling sales transactions.
  • Experienced in inventory management, stock monitoring, and inventory counts.
  • Strong leadership and supervisory skills, with the ability to lead and motivate staff.
  • Able to manage daily store operations and ensure a smooth and efficient workflow.
  • Good communication and customer service skills.
  • Willing to work on shifting schedules, weekends, and holidays.
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