A local food service company in Laguna is seeking a dedicated individual to oversee daily operations, ensuring excellent customer service and adherence to food safety standards. The role includes managing inventory, preparing reports, and leading a team. Candidates should possess good communication and teamwork skills, as well as a commitment to high-quality service. Fast food experience is preferred, and applicants must be willing to work on weekends and holidays. Immediate start and training provided.
Qualifications
Fast food industry experience is a plus.
Must be willing to work on weekends and holidays.
Strong commitment to food safety.
Health card/certificate.
Responsibilities
Oversee daily operations and lead the team.
Ensure excellent customer service and maintain cleanliness.
Manage inventory and achieve KPIs.
Handle financial transactions and comply with health standards.
Prepare reports and assist in hiring.
Willing to work weekends and holidays; can start immediately.
Skills
Excellent communication
Teamwork
Attention to detail
Ability to work under pressure
Food safety
Attention to detail
Weekend work readiness
Job description
Responsibilities
Oversee daily operations, lead the team, ensure excellent customer service, maintain cleanliness, manage inventory, and achieve KPIs (Quality of Food, Service, Speed).
Financial transaction management and compliance with health and safety standards.
Prepare reports and assist in hiring.
Fast food industry experience is a plus
Ability to work efficiently under pressure
Excellent communication and teamwork skills
Strong attention to detail and commitment to food safety