Restaurant Supervisor

MKS Workforce Management Services Inc.; Manila; On-site; PHP 201,000 - 335,000; Full time

Job summary

A restaurant management service company is seeking a skilled supervisor to oversee daily operations in a busy restaurant. The role involves supervising service quality, training staff, and managing customer interactions. Candidates should be customer-oriented and team players, with flexibility to work various schedules. Previous experience in a similar role is an asset. This position offers the opportunity to foster a positive team atmosphere and ensure consistent service, with responsibilities that include inventory monitoring and quality control.

Qualifications

• Willing to work flexible schedules, including weekends and holidays.
• Prior experience in a restaurant setting is an advantage.
• Prior experience is advantageous.

Responsibilities

• Supervise daily operations of the restaurant, ensuring consistent service quality.
• Train, mentor, and manage restaurant staff.
• Handle customer inquiries and complaints professionally.
• Coordinate with kitchen staff for food quality and timely delivery.
• Monitor inventory levels and assist in ordering supplies.

Skills

Customer-oriented

Team player

Flexible schedules

Job description

Key Responsibilities:

• Supervise daily operations of the restaurant, ensuring consistent service quality and adherence to health and safety regulations.
• Train, mentor, and manage restaurant staff, fostering a positive and efficient team atmosphere.
• Handle customer inquiries, concerns, and complaints professionally to ensure satisfaction and repeat business.
• Coordinate with kitchen staff to maintain food quality and timely delivery of orders.
• Monitor inventory levels and assist in ordering supplies to ensure consistency and maintain budgetary goals.

Qualifications:

• Customer-oriented and a team player
• Willing to work flexible schedules, including weekends and holidays
• Prior experience is an advantage