Management Trainee - Taguig and Makati Areas

Tobistro Foods Inc.; Philippines; On-site; PHP 180,000 - 240,000; Full time

Benefits offered by this job

Product Subsidy

Free Uniforms

Leave Benefits

Continuous Learning and Development

Job summary

Stuff'd Philipppines is seeking a Management Trainee to join our growing team in the Philippines. You will actively participate in store operations, learn beverage preparation, and support team members to deliver excellent customer service.

We value strong English communication, leadership potential, and a willingness to learn in a fast-paced, fun environment. Training will be provided, with opportunities for career advancement within the company.

Qualifications

• Bachelor’s degree in F&B services or related field.
• Experience in food and beverage or customer service preferred.
• Willing to be trained and to learn about F&B preparation.
• Strong listening and communication skills.
• Excellent customer service and leadership potential.
• Good English communication skills.
• Experience with POS and cash handling is a plus.

Responsibilities

• Lead store operations.
• Prepare tea drinks and other beverages based on recipes.
• Assist team members on store operations.
• Handle customer inquiries/concerns.
• Take inventories and perform administrative tasks.
• Work as part of a high-energy team.
• Adhere to food safety regulations and quality controls.

Skills

Communication

Leadership

English proficiency

Customer service

POS familiarity

Willingness to learn

Education

Bachelor's degree in Food & Beverage Services Management / Hospitality / Tourism / Hotel Management

Job description

Join our Growing Team!

Stuff'd Philipppines is in need of Great MANAGEMENT TRAINEE!

Working with us can be very exciting, interesting, and fulfilling!

Have the opportunity to be part of a fun atmosphere where both customers and employees have a great experience that’s welcoming and engaging.

JOB QUALIFICATIONS

• Candidate must possess a Bachelor’s/ Degree in Food & Beverage Services Management, Hospitality/ Tourism/ Hotel management or its' equivalent.

• Experience in food and beverage preparation or customer service is preferred.

• Willing to be trained and to continue learning about food and beverage preparation.

• Exceptional listening and communication skills.

• Commitment to customer satisfaction and service excellence.

• With good English communication skills

• With good leadership skills

• Willingness to as part of a high-energy, efficient team in a fast-paced environment.

• Experience in using POS machine and cash handling is an advantage

JOB DESCRIPTION

• Team Lead/Oversee store operations

• Prepare tea drinks and other beverages based on standard recipe and procedures

• Assist team members on store operations

• Handle customer inquiries/concerns

• Taking inventories and several administrative functions

• Working as part of a fun, high-energy team.

• Adhering to all food safety regulations and quality controls.

BENEFITS

• Product Subsidy

• Free Uniforms

• Leave Benefits

• Continuous Learning and Development for wide Career Opportunities