Line Cook

HHC Franchise Hub Solution Corporation; Laguna; On-site; PHP 167,400 - 279,000; Full time

Benefits offered by this job

HMO

Holiday Gifts

Job Training

Job summary

HHC Franchise Hub Solution Corporation in Laguna is seeking a dedicated kitchen staff member to prepare and cook food items according to recipes and menu specifications. You will work in a fast-paced environment, upholding high standards of food safety and cleanliness in the kitchen.

This role requires a High School Diploma (culinary diploma preferred) and 0–2 years of kitchen experience. Responsibilities include following directions, maintaining a clean workspace, and collaborating with the

Qualifications

• Educational Qualifications: High School Diploma or equivalent, culinary diploma preferred.
• Experience Level: 0–2 years of experience in a kitchen environment.
• Skills and Competencies: Basic cooking skills and knowledge of food safety.
• Qualities and Traits: Strong work ethic, teamwork, and ability to work in a fast-paced environment.
• Responsibilities and Duties: Ability to follow directions and maintain a clean workspace.

Responsibilities

• Prepare and cook food items according to recipes and menu specifications.
• Ensure high standards of food safety and cleanliness are maintained in the kitchen.

Skills

Basic cooking skills

Food safety

Education

High School Diploma or equivalent

Culinary diploma preferred

Job description

Job Description

Employee Recognition and Rewards

Holiday Gifts

Government Mandated Benefits

Insurance Health & Wellness

HMO

Professional Development

Job Training

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Description

• Prepare and cook food items according to recipes and menu specifications.
• Ensure high standards of food safety and cleanliness are maintained in the kitchen.

Requirements

• Educational Qualifications: High School Diploma or equivalent, culinary diploma preferred.
• Experience Level: 0–2 years of experience in a kitchen environment.
• Skills and Competencies: Basic cooking skills and knowledge of food safety.
• Qualities and Traits: Strong work ethic, teamwork, and ability to work in a fast-paced environment.
• Responsibilities and Duties: Ability to follow directions and maintain a clean workspace.