Line Cook

Paramount Human Resource Multi-purpose Cooperative; Quezon City; On-site; PHP 20,000 - 25,000; Full time

Job summary

A food services cooperative in Quezon City is seeking a cook to prepare menu items and maintain a clean kitchen. The ideal candidate will have a High School Diploma and basic cooking skills. Responsibilities include cooking according to recipes, assisting in menu planning, and ensuring a safe kitchen environment. Applicants with 0-2 years of experience and strong teamwork abilities are encouraged to apply. This role offers an opportunity to develop culinary skills in a supportive environment.

Qualifications

• 0–2 years of experience in cooking.
• Ability to follow recipes and standards.
• Work collaboratively with kitchen staff.

Responsibilities

• Prepare and cook menu items according to recipes and standards.
• Ensure the kitchen area is clean, organized, and sanitized.
• Assist in menu planning and inventory management.
• Monitor stock levels and report any shortages.

Skills

Basic cooking skills

Knowledge of food safety practices

Strong attention to detail

Ability to work in a fast-paced environment

Education

High School Diploma or equivalent

Job description

Description

• Prepare and cook menu items according to recipes and standards
• Ensure the kitchen area is clean, organized, and sanitized
• Assist in menu planning and inventory management
• Work collaboratively with other kitchen staff to ensure efficient operations
• Monitor stock levels and report any shortages or issues

Requirements

• Educational Qualifications: High School Diploma or equivalent
• Experience Level: 0–2 years
• Skills and Competencies: Basic cooking skills and knowledge of food safety practices
• Qualities and Traits: Strong attention to detail and ability to work in a fast-paced environment
• Responsibilities and Duties: Ability to follow instructions and work as part of a team