Line Cook

MKS Workforce Management Services Inc.; Iloilo City; On-site; PHP 223,200 - 334,800; Full time

Job summary

A food service company is seeking a Kitchen Staff member in Iloilo City, Philippines. Responsibilities include preparing menu items, maintaining cleanliness, and ensuring food safety standards. Candidates should have a High School Diploma or equivalent and 1-3 years of experience in a kitchen environment. Strong attention to detail, multitasking abilities, and a positive team-oriented attitude are essential. This position offers the opportunity to assist in developing new menu items and work collaboratively with the kitchen team.

Qualifications

• 1–3 years of experience in a kitchen environment.
• Ability to follow instructions and recipes with precision.
• Team player with a positive attitude.

Responsibilities

• Prepare and cook menu items according to recipes and standards.
• Assist in the development of new menu items and specials.
• Maintain a clean and organized workspace.
• Ensure all food safety and hygiene standards are met.
• Collaborate with kitchen staff to ensure smooth kitchen operations.

Skills

Strong attention to detail

Ability to multitask

Education

High School Diploma or equivalent

Job description

• Prepare and cook menu items according to recipes and standards.
• Assist in the development of new menu items and specials.
• Maintain a clean and organized workspace.
• Ensure all food safety and hygiene standards are met.
• Collaborate with kitchen staff to ensure smooth kitchen operations.

Requirements

• Educational Qualifications: High School Diploma or equivalent.
• Experience Level: 1–3 years of experience in a kitchen environment.
• Skills and Competencies: Strong attention to detail and ability to multitask.
• Responsibilities and Duties: Ability to follow instructions and recipes with precision.
• Qualities and Traits: Team player with a positive attitude.