Kitchen Supervisor

Galahad Labor Service Cooperative; Mandaluyong; On-site; PHP 279,000 - 390,600; Full time

Benefits offered by this job

Employee Recognition Program

Government Mandated Benefits

Insurance Health & Wellness

Job summary

A food service company in Mandaluyong is looking for a Kitchen Supervisor. The role involves overseeing daily kitchen operations, managing inventory, and training staff to maintain high standards of food quality and service. Candidates should have a Bachelor’s degree in Culinary Arts and 1-3 years of experience in a supervisory role. Strong customer service skills and the ability to lead a team effectively are essential for success in this position.

Qualifications

• Bachelor’s degree in Culinary Arts or related field required.
• 1–3 years of experience in a supervisory role within a kitchen.
• Strong customer service skills needed.

Responsibilities

• Oversee daily kitchen operations and food preparation.
• Manage inventory levels and order supplies as needed.
• Train and supervise kitchen staff to maintain food quality.

Skills

Customer service skills

Inventory management

Team leadership

Education

Bachelor’s degree in Culinary Arts or related field

Job description

On-site - Mandaluyong 1-3 Yrs Exp Bachelor Full-time

Job Description

• Oversee daily kitchen operations and ensure efficient food preparation.
• Manage inventory levels and order supplies as needed.
• Train and supervise kitchen staff to maintain high standards of food quality and service.
• Ensure compliance with health and safety regulations in the kitchen.
• Engage with customers to provide excellent service and address any concerns.

Employee Recognition & Rewards

Employee Recognition Program

Government Mandated Benefits

Insurance Health & Wellness

Requirements

• Educational Qualifications: Bachelor’s degree in Culinary Arts or a related field
• Experience Level: 1–3 years of experience in a supervisory role within a kitchen
• Skills and Competencies: Strong customer service skills
• Skills and Competencies: Knowledge of inventory management
• Skills and Competencies: Ability to lead and manage a team effectively
• Qualities and Traits: Pleasing personality and strong interpersonal skills