Kitchen Artist
Swissôtel Hotels & Resorts
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Benefits offered by this job
Job summary
Swissôtel Clark is seeking a Kitchen Artist who blends culinary technique with creativity to craft visually stunning dishes and displays. You will plate with care, ensuring balance of flavor and presentation while upholding safety and hygiene standards.
Join a hotel renowned for Swiss vitality in Central Luzon, offering meals that delight guests, room for growth, and a cooperative kitchen team in a busy, hospitality-focused environment.
Qualifications
- Experience in plating and food presentation.
- Commitment to high hygiene and safety standards.
Responsibilities
- Prepare and decorate food to enhance visual appeal.
- Maintain high standards of taste, quality and hygiene.
- Collaborate with kitchen team to create appealing displays.
Job description
From the heart of Clark Freeport Zone, the bustling centre of economic and tourism development in Central Luzon, rises Swissôtel Clark, a beacon of Swiss vitality and sustainability. With no fewer than 22 storeys, it’s the tallest building of its kind in the area. Part of the Hann Casino Resort complex, our non‑smoking hotel provides easy access to all the dining, shopping and entertainment opportunities of Clark, Pampanga, while also acting as a haven of tranquility in the middle of it all.
A Kitchen Artist combines culinary skills with creativity to prepare, present, and decorate food in an aesthetically appealing manner. The role focuses on creating visually stunning dishes, desserts, and food displays while maintaining high standards of taste, quality, hygiene, and customer satisfaction.
- Employee benefit card offering discounted rates in Accor Hotels worldwide
- Competitive compensation package
- Company discounts in room rates and F&B outlets
- Free meal, free shuttle, free uniform
- Life and accident insurance and HMO benefit
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