Hospitality Management Trainee: Lead Front & Back Ops

Pancake House Restaurant; Laguna; On-site; PHP 245,520 - 357,120; Full time

Benefits offered by this job

Life Insurance

HMO

Annual Company Trip

Job summary

Pancake House Restaurant in Laguna, Philippines, is seeking a dedicated restaurant supervisor to manage daily operations, uphold safety and food quality standards, and ensure outstanding guest satisfaction.

You will organize schedules, track hours and payroll data, supervise front- and back-of-house teams, monitor costs, reduce waste, provide coaching, and help train new staff for a consistently great dining experience.

Qualifications

• Bachelor’s degree in Hospitality Management, HRM, Tourism, Business Administration or a related field.
• Fresh graduates or professionals with up to 1–2 years of experience in F&B, hospitality or retail.

Responsibilities

• EMOTIONAL INTELLIGENCE
• STRATEGIC PLANNING AND DECISION MAKING
• ADAPTABILITY AND RESILIENCE
• PERFORMANCE MONITORING

Skills

Emotional intelligence

Strategic planning

Adaptability

Performance monitoring

Education

Bachelor’s degree in Hospitality Management

Job description

Pancake House Restaurant in Laguna, Philippines, is seeking a dedicated restaurant supervisor to manage daily operations, uphold safety and food quality standards, and ensure outstanding guest satisfaction.

You will organize schedules, track hours and payroll data, supervise front- and back-of-house teams, monitor costs, reduce waste, provide coaching, and help train new staff for a consistently great dining experience.