Commissary Supervisor

Fruitas Holdings Incorporated; Metro Manila; On-site; PHP 290,000 - 558,000; Full time

Job summary

Fruitas Holdings Inc. in Metro Manila seeks a Commissary Supervisor to lead daily production, ensuring quality, safety, and efficiency in a fast-paced food manufacturing setting.

The role requires supervision of production staff, strong GMP knowledge, and collaboration with QA, Maintenance, and Supply Chain to drive continuous improvement. This position offers opportunities for growth within a dynamic food company.

Qualifications

• Bachelor's degree in Engineering, Food Technology, or Food Science or related field.
• Minimum 2 years in a food manufacturing industry.
• At least 1 year in a supervisory or team leadership role.
• Strong knowledge of food safety standards, GMP, and production processes.
• Proven leadership, problem-solving, and decision-making skills.
• Highly organized and able to work in a fast-paced environment.

Responsibilities

• Supervise daily production to meet output, quality and delivery targets.
• Ensure compliance with food safety standards, GMP, and policies.
• Monitor processes and implement improvements to cut waste.
• Coach and motivate production staff for high performance.
• Coordinate with QA, Maintenance, and Supply Chain for smooth operations.
• Prepare and analyze production reports to identify trends.
• Optimize manpower, equipment, and material utilization.
• Maintain a safe, clean, and organized production environment.

Skills

Food safety & GMP knowledge

Leadership & team coaching

Problem-solving

Decision making

Organized & detail-oriented

Education

Bachelor's degree in Engineering, Food Technology, or Food Science, or related field

Job description

Join Fruitas Holdings Inc. as a Commissary Supervisor!

Are you ready to take the lead in delivering quality, efficiency, and excellence in food production? At Fruitas Holdings Inc., we don’t just create products—we create experiences that nourish communities and inspire growth. We are looking for a driven and detail-oriented Commissary Supervisor who can champion operational excellence and lead teams toward success.

Role Overview

The Commissary Supervisor is responsible for overseeing daily production operations, ensuring that products are manufactured efficiently, safely, and in accordance with quality standards. This role plays a critical part in driving productivity, maintaining compliance, and developing high-performing teams within a fast-paced food manufacturing environment.

Key Responsibilities

• Supervise and manage daily production activities to meet output, quality, and delivery targets

• Ensure strict compliance with food safety standards, GMP, and company policies

• Monitor production processes and implement improvements to enhance efficiency and reduce waste

• Lead, coach, and motivate production staff to achieve optimal performance

• Coordinate with Quality Assurance, Maintenance, and Supply Chain teams for smooth operations

• Prepare and analyze production reports, identifying trends and areas for improvement

• Ensure proper utilization of manpower, equipment, and materials

• Enforce workplace safety and maintain a clean, organized production environment

Qualifications

• Bachelor’s degree in Engineering, Food Technology, Food Science, or related field

• At least 2 years of experience in a food manufacturing industry

• With minimum 1 year of experience in a supervisory or team leadership role

• Strong knowledge of food safety standards, GMP, and production processes

• Proven leadership, problem-solving, and decision-making skills

• Highly organized, results-driven, and capable of working in a fast-paced environment

Why Join Fruitas?

At Fruitas, you’ll be part of a company that values innovation, teamwork, and continuous improvement. We invest in our people and provide opportunities for growth, leadership, and meaningful impact.