Shift Manager- No. 1 Pizza Brand

Bestal Hr; Vapi, Surat, Vadodara; On-site; INR 300,000 - 420,000; Full time

Job summary

Bestal Hr in Gujarat, India seeks aStore Operations/Store Manager to plan and execute daily store operations, drive sales, and ensure high standards. You will deploy staff across shifts, oversee inventory and food costs, and lead local marketing efforts.

Responsibilities include conducting staff meetings, preparing cost and inventory reports, and handling day-to-day operations to ensure smooth store functioning and target achievement.

Qualifications

• Experience in planning and carrying out store operations to ensure smooth functioning and sales uplift.
• Ability to deploy staff during shifts and manage day-to-day activities.
• Familiarity with inventory, food cost, wastage, and P&L reporting.

Responsibilities

• Plan and execute store operations to maintain high sales and standards.
• Maintain premises and equipment for smooth operation.
• Execute shift plans and staff deployment during shifts.
• Perform local sales marketing activities (door hangings, newspaper insertions, corporate calling).
• Conduct staff meetings to motivate the team and drive performance.
• Prepare reports on food cost, inventory, wastage, and P&L.
• Handle day-to-day operations, shift management, and inventory control.

Skills

Store operations

Staff deployment

Inventory management

Sales & marketing

Shift management

Job description

insertion, and

Overall operations of the Stores

1. To plan and carry out operations of the store, so as to maintain smooth functioning of the store with focus on sales up gradation by maintaining high standards, in accordance with agreed business plans.

2. Ensure upkeep of store premises & manage all the equipments of the store for smooth operational flow.

3. Execution of Shift in the Store as per the agreed plan.

4. Planning for staff deployment during the shift.

5. Carry out local sales Marketing like door hanging, Newspaper insertion, Corporate calling.

6. To carry out staff meeting at periodic intervals and ensure motivation of the team.

7. Preparing different kinds of reports on food cost, inventory, wastage, P&L.

8. Candidate will be responsible for handling Day to day operations, shift Management, Inventory, Food Cost etc