Commis 2

IMPRESARIO handmade restaurants

Mumbai City

Vor Ort

INR 180.000 - 300.000

Vollzeit

14 Tage+

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Zusammenfassung

Mezcalita in Mumbai is hiring a Commis 2 to assist with basic food preparation tasks and support the kitchen team during daily operations.

The role requires 1–2 years of experience, basic culinary training, and a willingness to learn and grow within the kitchen. Candidates should be prepared to work shifts, including weekends and holidays.

Qualifikationen

  • Basic culinary training or certificate is preferred.
  • 1–2 years of kitchen experience is desirable.
  • Willingness to learn and grow with the kitchen team.
  • Able to work in shifts, including weekends and holidays.

Aufgaben

  • Assist with basic prep tasks: washing, cutting, peeling, portioning ingredients.
  • Maintain cleanliness of the kitchen, tools, and equipment.
  • Follow instructions from senior kitchen staff for daily tasks.
  • Support stock unloading, storage and organization.
  • Adhere to hygiene and food-safety guidelines at all times.
  • Assist senior kitchen staff during service hours.

Kenntnisse

Basic culinary skills
Willingness to learn
Team support
Shift readiness

Ausbildung

Basic culinary training/certificate

Jobbeschreibung

Brand: Mezcalita

Location: Mumbai

Department: Kitchen / Culinary

Reports To: Unit Chef


Role Summary: We are hiring a Commis 2 for Mezcalita to assist with basic food preparation tasks and support the kitchen team during daily operations.


Key Responsibilities:

  • Assist with basic prep work washing, cutting, peeling, portioning ingredients
  • Maintain cleanliness of kitchen area, tools, and equipment
  • Follow instructions from Commis 1/CDP/DCDP for daily tasks
  • Support stock unloading, storage, and organization
  • Adhere to hygiene and food safety guidelines at all times
  • Assist senior kitchen staff during service hours

Requirements:

  • Basic culinary training/certificate preferred
  • 1 - 2 years of experience
  • Willingness to learn and grow within the kitchen team
  • Willingness to work in shifts, including weekends and holidays
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