Commis

Aspect Global Ventures; Hyderabad, Pune District, Mumbai; On-site; INR 179,000 - 257,000; Full time

Job summary

Aspect Hospitality is seeking passionate Commis I/II/III to join our kitchen team. The candidate will assist in food preparation, maintain hygiene and cleanliness, follow standard recipes, and ensure smooth kitchen operations.

Location includes Mumbai, Navi Mumbai, Pune and Hyderabad; candidates should be prepared to work in a fast-paced hotel kitchen environment and demonstrate a positive attitude with a willingness to learn.

Qualifications

• Experience in restaurant or hotel kitchen.
• Basic knowledge of food preparation and kitchen operations.
• Knowledge of food safety and hygiene standards.
• Ability to work in a fast-paced environment.
• Positive attitude and willingness to learn.

Responsibilities

• Assist in food preparation and plating according to recipes.
• Maintain hygiene and cleanliness of the kitchen and stations.
• Follow standard recipes and portion control.
• Support smooth kitchen operations and coordination with team.

Skills

Food preparation

Kitchen hygiene

Fast-paced environment

Team player

Learning attitude

Job description

Job Title: Commis I / II / III

Company: Aspect Hospitality
Department: Kitchen (BOH)

Job Description:
We are looking for passionate and dedicated Commis Chefs to join our kitchen team. The candidate will assist in food preparation, maintain hygiene and cleanliness, follow standard recipes, and ensure smooth kitchen operations.

Requirements:

• Relevant experience in a restaurant or hotel kitchen.
• Basic knowledge of food preparation and kitchen operations.
• Knowledge of food safety and hygiene standards.
• Ability to work in a fast-paced environment.
• Positive attitude and willingness to learn.

Location: Mumbai, Navi Mumbai, Pune & Hyderabad