Contract Catering Chef & Team Lead (30h/wk)

Mount Charles; Garvagh; On-site; EUR 30,000 - 40,000; Part time

Benefits offered by this job

20 days’ annual leave

Employee Assistance Program

Company Pension Scheme

Financial wellbeing advisory service

Company Events

Job summary

Mount Charles in Ballinamore is looking for an experienced catering professional to join their team. The role involves preparing and cooking food to high standards while adhering to HACCP regulations. Previous experience in fast-paced catering and management skills are essential.

Mount Charles emphasizes a family-oriented culture and offers rewards such as annual leave, a pension scheme, and employee assistance programs. Join a company where you can grow and work with great people!

Qualifications

• Previous experience in a fast-paced catering/hospitality environment.
• Demonstrable knowledge of HACCP regulations.
• Previous management/supervisory experience required.

Responsibilities

• Prepare and cook food adhering to exceptional standards.
• Comply with HACCP regulations and company procedures.
• Induct, train, and appraise employees as necessary.

Skills

Communication skills

Organizational skills

Teamwork

Catering experience

Knowledge of HACCP

Education

NVQ level 2 & 3 or City & Guilds 706/1 & 2

Job description

Mount Charles in Ballinamore is looking for an experienced catering professional to join their team. The role involves preparing and cooking food to high standards while adhering to HACCP regulations. Previous experience in fast-paced catering and management skills are essential.

Mount Charles emphasizes a family-oriented culture and offers rewards such as annual leave, a pension scheme, and employee assistance programs. Join a company where you can grow and work with great people!