Catering Supervisor — Customer‑Driven Service Lead (20h)

Mount Charles; Ireland; On-site; EUR 25,000 - 30,000; Part time

Benefits offered by this job

28 days’ paid holidays (pro rata)

Company Pension Scheme

Career Development and Training

Employee Assistance Program

Financial Education Service

Uniform Provided

Company Events

Job summary

Mount Charles is seeking a Catering Supervisor to join the team at Cafre, Greenmount, in Ireland. The role involves ensuring high standards in food preparation and customer service while managing administrative tasks. Ideal candidates will have experience in similar roles, strong attention to detail, and a customer-focused mindset. This part-time position offers 20 hours per week with various employee rewards including a pension scheme and career development opportunities.

Qualifications

• Experience in a similar role as a Catering Supervisor.
• Basic reading, writing, speaking and listening skills.
• Proficient skills in computer literacy.

Responsibilities

• Prepare and cook food to exceptional standards following HACCP.
• Ensure highest level of customer service consistently.
• Administer food temperatures, cleaning schedules, and daily sales records.
• Manage cash handling and banking procedures.

Skills

Attention to detail

Customer service

Teamwork

Self-motivation

Flexible attitude

Job description

Mount Charles is seeking a Catering Supervisor to join the team at Cafre, Greenmount, in Ireland. The role involves ensuring high standards in food preparation and customer service while managing administrative tasks. Ideal candidates will have experience in similar roles, strong attention to detail, and a customer-focused mindset. This part-time position offers 20 hours per week with various employee rewards including a pension scheme and career development opportunities.