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A new food concept company in Greater London is looking for a creative Sushi Chef to join during its development stage. This role involves working on a fusion sushi tasting menu, refining recipes, and preparing for pop-up events. Ideal candidates should have a passion for sushi, experience in catering or freelance work, and be comfortable with innovative flavours. This is a flexible, paid freelance opportunity in a growing business, offering creative input from the start.
PUSHI is a new, premium food concept launching in the UK, specialising in push-pop sushi — a modern, fusion take on sushi designed for events, pop-ups and private catering. I am currently at the development and testing stage of the business and am looking to connect with an experienced Sushi Chef to collaborate on creating a small tasting menu (4 signature push-pop sushi flavours) to finalise recipes, flavour profiles and presentation. This initial phase is a paid tasting / development session, with the intention of progressing into ongoing freelance, event-based and pop-up work once the brand officially launches and orders begin. This role would suit a chef who enjoys creative development, modern fusion flavours, and flexible freelance work rather than a traditional restaurant setting.
Stage 1 – Development (Immediate):
Stage 2 – Launch & Growth (Post-Launch):
This is not a full-time position at this stage. It is ideal for chefs who:
I am looking for someone who is passionate about sushi and has a fun energy to work with who is passionate about flavour and progressing with this brand and business.
Experience: Required
Languages: English – Advanced
Employment: Part-time
Schedule: Upon discussion
Salary: £18 – £25 hourly
Benefits: Paid tasting / development sessions + event-based work
Starting time: Immediate start!
Private owned business working closely with the owner to create amazing food